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  Diabetes Nutrition Q&A for Health Professionals (ePub)

  Joyce Green Pastors, RD, MS, CDE, editor; Marilynn S. Arnold, MS, RD, CDE; Anne Daly, MS, RD, BC-ADM, CDE; Marion Franz, MS, RD, CDE; Hope S. Warshaw, MMSc, RD, CDE

  ePub Version. Answers to questions concerning food and diabetes.

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  Your Price: US $17.99

  
  

  
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  Practical Carbohydrate Counting: A How-to-Teach Guide for Health Professionals, 2nd Edition (ePub)

  Hope S. Warshaw, MMSc, RD, CDE, BC-ADM, and Karen M. Bolderman, RD, LDN, CDE

  ePub Version. The essentials of teaching carbohydrate counting are presented in this revised and much expanded edition.

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  The Official Pocket Guide to Diabetic Food Choices, 4th Edition (ePub)

  American Diabetes Association

  ePub Version. Now people with diabetes can take the Food Lists with them anywhere!

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  Now: $6.29

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  American Diabetes Association Guide to Nutrition Therapy for Diabetes, 3rd Edition (ePub)

  Marion J. Franz, MS, RD, CDE, and Alison B. Evert, MS, RD, CDE, Eds.

  ePub Version For positive, cost-effective outcomes, few other treatments compare to nutrition therapy. From macro- and micronutrients to methods of intervention among different patient groups, this guide provides a comprehensive evidence-based foun

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  Now: $31.49

  Original: $34.99